| ThaiBev's Production Site Information Locations including subsurface and underground land | 78 locations in Thailand, Myanmar, Scotland, Malaysia, Vietnam, China, Cambodia, France, New Zealand and Singapore |
| Locations including subsurface and underground land | 78 locations in Thailand, Myanmar, Scotland, Malaysia, Vietnam, China, Cambodia, France, New Zealand and Singapore |
| Total size of operational sites | 49.726 km2 (4,972.62 Hectares) |
| Total sites in proximity is critical biodiversity area (within 2 km.) | 32 production sites : 8.989 km2 (898.94 Hectares) |
| Relations to protected areas (within 5 km.) |
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| Opeations | 83 production sites |
| Biodiversity value characterized | Terrestrial and freshwater ecosystems |
| Proposed Actions | Mitigation Hierarchy | Duration | Target and Indicator | Responsible | |||||
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Avoidance
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Reduce
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Restoration
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Regenerate
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Transform
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Additional Actions
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| Avoid clearing native vegetation or water features without prior survey. | Throughout Project lifetime | Target: Zero unauthorized clearance. Indicator: Survey records. |
Operational Sites | ||||||
| Avoid sitting new facilities, expansions, or associated infrastructure within or adjacent to legally protected areas or areas of high biodiversity value without prior screening/assessment. | Throughout Project lifetime | Target: Zero new developments or expansions within/adjacent to protected areas or high biodiversity value areas without prior screening. Indicator: Number and/or percentage of new developments or expansion projects screened prior to commencement |
Operational Sites | ||||||
| Remove invasive species from reservoirs and/or in-site green area. | Twice a year | Target: To ensure there are no invasive alien species present in the project boundary. Indicator: Decrease of invasive animal and plant species in project boundary. |
Operational Sites | ||||||
| Maintain on-site green space and apply Integrated Pest Management (IPM). | Throughout Project lifetime | Target: No net loss of on-site green space area; reduced reliance on chemical pesticides/herbicides. Indicator: Area (m2 or percentage) of on-site green space-maintained year-on-year; volume/frequency of pesticide and herbicide use. |
Operational Sites | ||||||
| Revegetate empty plots within project boundary | Throughout Project lifetime | Target: Increase in habitat-providing vegetated area. Indicator: Area (m2 or percentage) of previously bare/empty plots revegetated within project boundary. |
Operational Sites | ||||||
| Install water meters (where not already in place) and find ways to reuse water on-site, such as using treated wastewater for cleaning, instead of always using fresh water | Throughout Project lifetime | Target: Reduce the amount of fresh water used per unit of product. Indicator: Water use intensity and volume of water reused on-site |
Operational Sites | ||||||
| Separate organic and packaging waste from general waste and send for recycling or composting instead of landfill. | Throughout Project lifetime | Target: Reduce the amount of organic and packaging waste sent to landfill. Indicator: Percentage of organic/packaging waste diverted from landfill |
Operational Sites | ||||||
| Change outdoor lights to shielded light fixtures to control light pollution | Throughout Project lifetime | Target: To reduce the number of nocturnal species drawn to the Project area by the Project's light sources. Indicator: -Number and/or percentage of outdoor light fixtures replaced with shielded/wildlife-friendly fixtures -Number of nocturnal species/individuals recorded during monitoring (if applicable). |
Operational Sites | ||||||
| Engage suppliers to adopt regenerative agriculture and sustainability certifications (e.g., grain/viticulture). | Throughout Project lifetime | Target: Increase percentage of raw materials from certified sustainable sources. Indicator: -Percentage of raw material volume sourced from certified sustainable suppliers per year -Number of suppliers engaged/onboarded to regenerative agriculture practices. |
Operational Sites | ||||||
| Support local farmers in adopting agroforestry and international certification. | Throughout Project lifetime | Target: Zero gross deforestation in the supply chain. Indicator: -Number/% of farmers supported in adopting agroforestry practices. -Number/% of farmers achieving international certification. |
Operational Sites | ||||||
| Keep a simple record of how each site interacts with nature (e.g., nearby habitats, any wildlife incidents) and assign one person at each site to be responsible for environmental issues | Throughout Project lifetime | Target: A record is set up and kept up to date on all sites. Indicator: Number and/or percentage of sites with an up-to-date nature interaction record. |
Operational Sites | ||||||