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Food Loss and Waste Data Breakdown

Food Loss and Waste	Food Loss and Waste Management Process
Food Loss and Waste Collaboration	Food Loss and Waste Data Breakdown

OVERALL FOOD LOSS AND WASTE DATA BREAKDOWN

Unit: Kilogram

Food Loss and Waste in 2024	Utilization
Food Loss and Waste in 2024	Animal Feed	Fertilizer	Biofuel	By products / Sold to employees	Food Donation	Disposal
Wasted/expired/unqualified products from manufacturing processes	176,130.82	-	-	801.00	-	-
Food ingredients	55,389.19	-	-	-	-	-
Fish scraps	40,092.12	-	-	24,490.19	-	-
Vegetable scraps	4,897.06	1,316.09	-		-	-
Used vegetable oil	-	-	1,466,313.00	-	-	-
Restaurant waste	-	-	-	-	8,399.20	1,743,886.70
Total	276,509.19	1,316.09	1,466,313.00	25,291.19	8,399.20	1,743,886.70
Total Food Loss and Waste				3,521,715.38
Food Loss and Waste for Alternative Purposes				1,777,828.68
Food Loss and Waste Discarded				1,743,886.70

Food loss and waste 2024

FLW Volume 2024

Wasted/expired/unqualified products from manufacturing processes kg.

Vegetable scraps kg.

Restaurant waste kg.

Mixed food ingredients kg.

Fish scraps kg.

Used vegetable oil kg.

Total : 3,521,715.38 kg.

Data Coverage

83.06%

The 2024 coverage is 83.06% of ThaiBev revenues - excluding Fraser and Neave, Limited (F&N).

Following the inclusion of F&N within the scope of our sustainability operations, ThaiBev will review its targets, commitments, and action plans to ensure the successful implementation of our sustainability vision.

Unit: Metric Tonnes	2019	2020	2021	2022	2023	2024	Target (2024)
Total Weight of all Food Loss & Waste	4,043	2,548	2,552	2,366	2,542	3,522	3,550
Total Weight of Food Loss & Waste Volumes Used for Alternative Purposes	1,940	1,617	1,533	1,596	1,565	1,778	1,600
Total Food Loss & Waste Discarded	2,103	931	1,019	770	977	1,744	1,950
Coverage	100.0%	100.0%	100.0%	100.0%	100.0%	83.06%

* In year 2024, to improve the representation of actual data, ThaiBev has revised the scope of food loss and waste data collection and calculation methodology to now include the data of customers' leftover in restaurants – therefore resulting in significant increase to year 2024's data in comparison with previous years.
** Due to the change in data collection and calculation's scope, the target for "Total Weight of All Food Loss & Waste" was adjusted accordingly.
*** The data coverage for year 2024 is 83.06% – as opposed to 100% in previous years – due to the additional inclusion of Fraser and Neave, Limited (F&N) to ThaiBev’s operations, which is not yet included in year 2024’s data reporting.
**** Following the upcoming inclusion of F&N’s operations to data reporting, ThaiBev will review and recalculate each year’s data to follow to same scopes and coverages so that the data may be more realistically comparable to one another.


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